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We’re a great group of 3 owners who work in the trenches with our staff. We’ll be running a food truck on the east side serving a unique menu of street food focused on skewers. The menu will run special as well so you’ll have a chance to be creative if you’d like. We’ll be open 7 days a week, so they’ll be work available to staff every day. Hours will be either 3-9 or 8-close if we end up at the bar that we’re talking with. Otherwise we’ll be at a food truck park on E 6th and the hours will be midday and late night.
Previous line cook experience and food handlers license required. Will promote management from within, but will be open to hire managers upon opening if we find the right match.
Please email a pdf resume to Fundayaustin@gmail.com