Epicure 333 US Hwy 290, Ste 437 www.epicuretx.com boh $13-15 per hour (based on experience level) plus possible overtime. full_time 9 am - 4 pm and 5pm -9:30pm M-Th / 9AM - 10:30pm, Fri-Sat. Closed Sundays 14 Jul 2018
Now hiring for two prep cook positions for a restaurant in Dripping Springs, TX. We run a scratch kitchen, focusing on world comfort foods with a global twist. Must be self-motivated and creative, with drive and sound work ethic. Our menus change frequently thus our kitchen staff are constantly learning new cuisines and techniques. Ours is a fast paced environment in a newly expanded and growing, established restaurant. These are full time positions and we offer competitive pay.
Minimum of one year experience in a commercial kitchen as a prep or line cook. Pay scale will be based on ability and experience level.
Contact us at email@example.com or firstname.lastname@example.org or call 562-595-3305 (cell) or 512-858-7300. Please be prepared to present your resume, job history, references and valid Texas Food Handler's Card.