We are searching for a kitchen manager to oversee the kitchen operations of a new cocktail bar opening soon on East 6th St. If you are a motivated individual who loves delicious bar food this is the perfect opportunity for you. The right candidate should have several years of kitchen management experience. Competitive pay and benefits. Responsibilities will include : -Managing day to day kitchen operations -Execution of menu and standards set forward. -Maintaining inventory and target food cost. -Managing all back of house employees. Drop us a line explaining why you are the right person for the job. Please include resume.