TLC Austin 1100 s.lamar suite 1150 www.tlcaustin.com boh $12-$15 full_time 10-4pm or 4pm-11:30pm 02 Oct 2018
Kitchen hours are 11am-11pm daily. Typical shift hours are 10-4pm or 4pm-11:30pm. Line cook duties include executing food orders in an efficient and timely manner, line prep, keeping a clean and stocked station, daily cleaning, accepting and putting away deliveries, and any other duties assigned to them by the Exec Chef and management team. Must be a team player and have a positive attitude.
Oyster shucking experience a plus!!
Hire and pay depends on experience.
Free parking is available in the Alamo Drafthouse Parking Garage, 2 minute walk from closest bus stop.
Employees receive 50% off food when dining on their days off.
Food Handler's Certificate
Open interviews M-Fri from 2-4pm. Call 512.580.0971 or email email@example.com to schedule an interview outside those hours.